ADVISORY:

Meal Subscription Menu

Simply choose the days and time for your meals, and we will deliver when it’s time to eat.

Thoughtfully designed Meal Plans

Meal Subscription Menu

Everyone lives busy and challenging lives, and they shouldn’t be made worse by having to settle for food that leaves you feeling less than your best.

We focus on making it easier for you to be healthy by crafting meals that are nutritious, delicious, and convenient. Dishes that are filled with thoughtfully selected, fresh, healthy ingredients, meant to nourish your minds and bodies, delight your taste buds, and provide the energy you need to tackle your day. We invest the time and diligence so you don’t have to.

Week 1 Menu

Classic BBQ Sensational Burger W1D1 (S)
DAY 1
Meatless Monday
  • Chinese Tomato Egg Soup

  • Laksa Linguine Crispy Char Grilled Bites

  • Black Pepper Meatball with Trio Peppers

  • Fried Cabbage & Carrot with Garlic

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DAY 4
  • Bulgogi Chicken

  • Crispy Snapper Bites

  • Stir Fry Big Bean Sprout

  • Miso Tofu Soup

Week 1
DAY 2
  • Braised Black Soy Chicken

  • Braised Tao Kwa With Egg

  • Stir Fry Green Veg

  • Archar

DAY 5
  • Tomyum Seafood Soup

  • Stir Fry Thai Chicken With Pineapple

  • Mixed Vegetable With Garlic

  • Thai Onion Omelette

Week 15
DAY 3
  • Nasi Lemak (Fragrant Coconut Rice)

  • Mixed Curry Vegetables

  • Crispy Fried Chicken Wing

  • Grilled Fish in Banana Leaf

  • Sambal Egg

Week 2 Menu

DAY 1
  • Old Cucumber & Red Dates

    Soup

  • Sweet & Sour Chicken

  • Thai Style Snapper Fish Fillet with Green Mango Juliene

  • Stir Fry Beans

DAY 4
  • Braised Chicken Boneless Leg with Tomatoes and Green Peas

  • Spaghetti Aglio Olio with Garlic and Parsley

  • Golden Fish Sticks

  • Oven Roasted Butter Corn on Cob

DAY 2
  • BBQ Drumlets

  • Nonya Chap Chye

  • Chicken Nuggets

  • Teow Chew Snapper Fillet

DAY 5
  • Watercress Soup

  • Teriyaki Salmon Fillet

  • Steamed Egg With Minced Chicken

  • Lohan Vegetables

Day 3
  • Peanut Duck Soup

  • Mei Chye Chicken

  • Braised Vegetable & Potatoes

  • Tofu Goreng

Week 3 Menu

DAY 1
Meatless Monday Menu
  • Homestyle Cream of Broccoli Soup

  • Spaghetti With Shitake Mushroom

  • Classic BBQ Sensational Burger

  • Chicken Nuggets with Cajun Mayo Dip

DAY 4
  • Ginger and Sesame Oil Chicken

  • Salmon Tomato Salsa

  • Eight Treasures Lo Han Vegetables

  • Vegetables Spring Rolls

DAY 2
  • Briyani Rice

  • Indian Curry Chicken

  • Sambal Egg

  • Curry Potatoes

  • Papadam

DAY 5
  • Teriyaki Chicken

  • Claypot Tofu

  • Sambal Sotong

  • Lotus Root Soup

DAY 3
  • Thai Egg Drop Soup

  • Pad Krapon Gai

  • Local Kai Lan and Carrot

  • Prawn Omellete

Week 4 Menu

DAY 1
Asian Cuisine
  • Vegetables Minestrone Soup

  • Lemongrass Char Grilled Boneless Chicken Leg, Orange, Lime Sauce Poached, Baked Beans, Chicken Luncheon

  • Potatoes Broccoli & Roasted Cherry Tomatoes

DAY 4
  • Stewed Chicken with Mushroom

  • Szechuan Fish Fillet

  • Stir Fry Luffa Gourd with Egg

  • Golden Beancurd, Satay Sauce

  •  
DAY 2
Chef Favourites
  • Roasted Chicken With Garlic
  • Laksa Fried Rice With Sliced Chicken
  • Stir Fry Cabbage
  • Cai Poh Egg
DAY 5
  • Chinese ABC Vegetable

  • Soup Signature BBQ

  • Chicken Claypot Tofu

  • Sambal Sotong

DAY 3
Local Favourites Menu
  • Herbal Chicken Soup

  • Gam Heong Fish Fillet

  • Stir Fry Bean Sprout With Silver Fish

  • Hot Cheng Tng

Week 5 Menu

DAY 1
  • Chinese Tomato Egg Soup

  • Laksa Linguine, Crispy Char-Grilled Bites

  • Black Pepper Meatball with Trio Peppers,

  • Fried Cabbage & Carrot with Garlic

DAY 4
  • Kimchi Chicken

  • Crispy Snapper Bites, Sweet and Sour Sauce

  • Braised Mixed Vegetables

  • Shitake Chawanmushi

DAY 2
  • Nonya Fish Curry

  • Braised Beancurd with vegetables

  • Stir Fry Sambal Eggplant

  • Har Cheong Cai

  • Bubur Hitam

DAY 5
  • Winter Melon Clear Soup

  • Ayam Masak Merah

  • Stir Fry Leek with Beancurd Cubes

  • Red Bean Soup

DAY 3
  • Celery Carrot Onion Chicken Shredded Soup

  • Grilled Pan Seared Salmon Fillet with Teriyaki Sauce

  • Garden Green Salad

  • Pyramid Samosa with Mint Yogurt Dip

Testimonials

Frequently asked questions

Our subscription meal plan is from Monday to Friday, excluding Saturdays,  Sundays and Public Holidays. You will receive your food between 11:00am to 1:00pm (for lunch) and 4:30pm to 7.30pm (for dinner).

We deliver island-wide in Singapore.  
Note: Additional S$30.00 delivery per day will be charged for addresses in  Sentosa and Jurong Island. Additional delivery charges will be invoiced  separately after you have checked out from our website.

For Our Daily Food meal subscription plan, we charge a delivery fee of $6 per Premium Daily Lunch delivery trip and Premium Daily Dinner delivery trip.

ODF meals are served in food-grade disposable containers made from sugarcane and are 100% bio-degradable. The food will be kept warm through deliver in a thermal bag.

Unfortunately we do not offer 1 person service meal. You may check back again for updates!

No. White rice is optional. Please select “add rice” and indicate the number of rice servings you would like to have.

Our menu is fixed; therefore, we are unable to accommodate to this request. However, kindly WhatsApp us at +65 9795 7569 should you have any concerns  on your dietary requirements eg. No nuts, No dairy etc.

For any meal subscription changes or postponement, with the intention to dine out or stretch your order across two weeks, please notify us at least 2 working  days in advance. The meal will be pushed back to a later date, no more than 14 days.

PayNow Corporate Or VISA/MasterCard
(Please indicate invoice number as Bill Reference number)
(DBS) UEN No.: 201117071Z

Refunds are subjected to approval by the management. We reserve the right to reject any refund with appropriate reasons. 

If you are requesting to cancel your order that is currently being processed, you must contact us within 3 working days or we will not accept any changes or cancellations after the 3 working days period.

Once Our Daily Food meal subscription starts, no requests for refunds will be accepted.

Amendments or cancellations for meals must be made at least 3 working days before the date of order. The cut-off time is on Friday, 12.00pm.
(If Friday is a  Public Holiday, the cut-off time will be on Thursday, 12.00pm).
Kindly contact our sales personnel at +65 6245 1545, WhatsApp +65 9795 7569 or email to
sales@cherishdelights.com.sg for any amendments or cancellations.

Yes. All prices are subject to prevailing GST.

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